Dazo
Dazo was a food-tech startup based in Bangalore which emerged as a “food on demand” company. Fierce competition and lack of funding led to Dazo's failure.
Details of the startup:
Dazo
You can read more about their failure here.
Dinner Lab
Dinner Lab offered a culinary experience with a group of strangers in an unusual place. They faced several problems, including the diner's timing.
Details of the startup:
Founders:
Brian Bordainick, Francisco Robert, Zach Kupperman
Country:
United States
Industry:
Food & Beverage
Started in:
2011
Closed in:
2016
Nº of employees:
10-50
Funding Amount:
$1M-$10M
Specific cause of failure:
Bad Business Model
Dinner Lab
You can read more about their failure here.
Dinnr
Dinnr allowed to select a recipe and order pre-measured ingredients accompanied with instructions. However, there wasn’t a market need for the business.
Details of the startup:
Dinnr
You can read more about their failure here.
Flowtab
Flowtab was an app that solved the problem of long queues in bars. They tried several business models but never found a profitable one, so they shut down.
Details of the startup:
Flowtab
You can read more about their failure here.
Juicero
Juicero was a juice company that packed fresh organic fruits. They claimed their juicer was innovative, until customers found out the machine was useless.
Details of the startup:
Juicero
You can read more about their failure here.
Kitchit
Kitchit brought local chefs to your home. They had to compete with other big food providers in the same market, which provoked their failure.
Details of the startup:
Kitchit
You can read more about their failure here.
Maple
Maple prepared and delivered meals in NY. They were losing money on each meal and it only began making a profit from 2016, just before they shut down.
Details of the startup:
Maple
You can read more about their failure here.
Munchery
Munchery allowed users to order gourmet food. However, they couldn't deliver the experience that it promised and build a profitable business model.
Details of the startup:
Founders:
Conrad Chu, Tri Tran, Van Tran
Country:
United States
Industry:
Food & Beverage
Started in:
2011
Closed in:
2019
Nº of employees:
100-250
Funding Amount:
> $50M
Specific cause of failure:
Multiple Reasons
Munchery
You can read more about their failure here.
PepperTap
PepperTap provided a platform to buy and deliver groceries from local markets. Customers found delivery fees too expensive for their needs, and shut down.
Details of the startup:
PepperTap
You can read more about their failure here.
SpoonRocket
SpoonRocket was a food delivery service making healthy meals each day. When their financial situation declined, they failed to fundraise to stay afloat.
Details of the startup:
SpoonRocket
You can read more about their failure here.
Sprig
Sprig delivered meals to customers who were looking for healthy choices. Sprig found the process time-consuming and expensive, and decided to shut down.
Details of the startup:
Founders:
Gagan Biyani, Matt Kent, Morgan Springer, Neeraj Berry
Country:
United States
Industry:
Food & Beverage
Started in:
2013
Closed in:
2017
Nº of employees:
50-100
Funding Amount:
> $50M
Specific cause of failure:
Competition
Sprig
You can read more about their failure here.
Take Eat Easy
TakeEatEasy enabled restaurants to provide a reliable delivery service for their customers. Their margins were insufficient and closed doors after 3 years.
Details of the startup:
Founders:
Adrien Roose, Chloé Roose, Jean-Christophe Libbrecht, Karim Slaoui
Country:
Belgium
Industry:
Food & Beverage
Started in:
2013
Closed in:
2016
Nº of employees:
100-250
Funding Amount:
$10M-$50M
Specific cause of failure:
Competition
Take Eat Easy
You can read more about their failure here.
Teforia
Teforia was a tea brewer that yielded the perfect cup of tea by combining tradition with smart technology. It had an absence of market fit and shut down.
Details of the startup:
Teforia
You can read more about their failure here.