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This free Notion document contains the best 100+ resources you need for building a successful startup, divided in 4 categories: Fundraising, People, Product, and Growth.
There are a lot of things to consider when building a new startup - where to get funding, how to validate your idea, and what features should the product have.
One of the challenges is finding a market that is willing to pay for your solution without even knowing what it is yet.
However, 90% of startups will fail and shut down.
In this article, you can find 16 failed FoodTech startups as well as analyses on why they closed down.
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Information about the industries, countries, and cities they generally invest in.
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Information about their valuation, HQ's location, founded year, name of founders, funding amount and number of employees.
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List of startup investors in the FinTech industry, along with their Twitter, LinkedIn, and email addresses.
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List of startup investors in the BioTech, Health, and Medicine industries, along with their Twitter, LinkedIn, and email addresses.
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List of 250 startup investors in the AI and Machine Learning industries, along with their Twitter, LinkedIn, and email addresses.
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Dazo was a food-tech startup based in Bangalore which emerged as a “food on demand” company. Fierce competition and lack of funding led to Dazo's failure.
Details of the startup:
Founders:
Monica Rastogi, Shashaank Shekhar Singhal
Country:
India
Industry:
Food & Beverage
Started in:
2015
Closed in:
2016
Nº of employees:
10-50
Funding Amount:
No Data
Specific cause of failure:
Competition
You can read more about their failure here.
Dinner Lab offered a culinary experience with a group of strangers in an unusual place. They faced several problems, including the diner's timing.
Details of the startup:
Founders:
Brian Bordainick, Francisco Robert, Zach Kupperman
Country:
United States
Industry:
Food & Beverage
Started in:
2011
Closed in:
2016
Nº of employees:
10-50
Funding Amount:
$1M-$10M
Specific cause of failure:
Bad Business Model
You can read more about their failure here.
Dinnr allowed to select a recipe and order pre-measured ingredients accompanied with instructions. However, there wasn’t a market need for the business.
Details of the startup:
Founders:
Adil Mohammed, Michal Bohanes
Country:
United Kingdom
Industry:
Food & Beverage
Started in:
2012
Closed in:
2014
Nº of employees:
1-10
Funding Amount:
< $1M
Specific cause of failure:
No Market Need
You can read more about their failure here.
Juicero was a juice company that packed fresh organic fruits. They claimed their juicer was innovative, until customers found out the machine was useless.
Details of the startup:
Founders:
Doug Evans
Country:
United States
Industry:
Food & Beverage
Started in:
2013
Closed in:
2017
Nº of employees:
100-250
Funding Amount:
> $50M
Specific cause of failure:
Bad Business Model
You can read more about their failure here.
Kitchit brought local chefs to your home. They had to compete with other big food providers in the same market, which provoked their failure.
Details of the startup:
Founders:
Brendan Marshall, Ian Ferguson
Country:
United States
Industry:
Food & Beverage
Started in:
2011
Closed in:
2016
Nº of employees:
10-50
Funding Amount:
$1M-$10M
Specific cause of failure:
Competition
You can read more about their failure here.
Maple prepared and delivered meals in NY. They were losing money on each meal and it only began making a profit from 2016, just before they shut down.
Details of the startup:
Founders:
Akshay Navle, Caleb Merkl
Country:
United States
Industry:
Food & Beverage
Started in:
2014
Closed in:
2017
Nº of employees:
100-250
Funding Amount:
$10M-$50M
Specific cause of failure:
Bad Business Model
You can read more about their failure here.
Munchery allowed users to order gourmet food. However, they couldn't deliver the experience that it promised and build a profitable business model.
Details of the startup:
Founders:
Conrad Chu, Tri Tran, Van Tran
Country:
United States
Industry:
Food & Beverage
Started in:
2011
Closed in:
2019
Nº of employees:
100-250
Funding Amount:
> $50M
Specific cause of failure:
Multiple Reasons
You can read more about their failure here.
PepperTap provided a platform to buy and deliver groceries from local markets. Customers found delivery fees too expensive for their needs, and shut down.
Details of the startup:
Founders:
Milind Sharma, Navneet Singh
Country:
India
Industry:
Food & Beverage
Started in:
2014
Closed in:
2016
Nº of employees:
1,000-5,000
Funding Amount:
> $50M
Specific cause of failure:
Poor Product
You can read more about their failure here.
SpoonRocket was a food delivery service making healthy meals each day. When their financial situation declined, they failed to fundraise to stay afloat.
Details of the startup:
Founders:
Anson Tsui, Steven Hsiao
Country:
United States
Industry:
Food & Beverage
Started in:
2013
Closed in:
2016
Nº of employees:
10-50
Funding Amount:
$10M-$50M
Specific cause of failure:
Competition
You can read more about their failure here.
Sprig delivered meals to customers who were looking for healthy choices. Sprig found the process time-consuming and expensive, and decided to shut down.
Details of the startup:
Founders:
Gagan Biyani, Matt Kent, Morgan Springer, Neeraj Berry
Country:
United States
Industry:
Food & Beverage
Started in:
2013
Closed in:
2017
Nº of employees:
50-100
Funding Amount:
> $50M
Specific cause of failure:
Competition
You can read more about their failure here.
TakeEatEasy enabled restaurants to provide a reliable delivery service for their customers. Their margins were insufficient and closed doors after 3 years.
Details of the startup:
Founders:
Adrien Roose, Chloé Roose, Jean-Christophe Libbrecht, Karim Slaoui
Country:
Belgium
Industry:
Food & Beverage
Started in:
2013
Closed in:
2016
Nº of employees:
100-250
Funding Amount:
$10M-$50M
Specific cause of failure:
Competition
You can read more about their failure here.
Teforia was a tea brewer that yielded the perfect cup of tea by combining tradition with smart technology. It had an absence of market fit and shut down.
Details of the startup:
Founders:
Allen Han, Kris Efland
Country:
United States
Industry:
Food & Beverage
Started in:
2014
Closed in:
2017
Nº of employees:
10-50
Funding Amount:
$10M-$50M
Specific cause of failure:
No Market Need
You can read more about their failure here.
Botnim was a web application that provided near dishes and their nutritional values. Read now the story of the 2 co-founders with a failed startup.
Details of the startup:
Founder:
Shaked Klein Orbach & Gilad Peled
Country:
Israel
Industry:
Food & Beverage
Started in:
2017
Closed in:
2017
Funding Amount:
$0
Specific cause of failure:
Bad Market Fit
You can read more about their failure here.
Steve and his housemate were always complaining food was expensive in Toronto. So, they came with a solution: hire a chef for themselves and 20 friends. This simple idea quickly escalated into a business, that, within a few months, was making +$110,000 per month. But, as it went up fast, it also came down rapidly. The business was involved in some legal problems, which forced the founders to shut it down. Read Steve’s failure story and learn from his mistakes!
Details of the startup:
Founder:
Steven Long
Country:
Canada
Industry:
Food & Beverage
Started in:
2014
Closed in:
2016
Funding Amount:
$0
Specific cause of failure:
Legal Challenges
You can read more about their failure here.
Wit Sumathavanit has recently started to pivot from offline to online entrepreneurship. But before that, he tried to build a juice business in Bangkok. He lost around $3,000 but those learnings impacted his process to validate new ideas.
Details of the startup:
Founder:
Wit Sumathavanit
Country:
Thailand
Industry:
Food & Beverage
Started in:
2020
Closed in:
2020
Funding Amount:
$0
Specific cause of failure:
No Market Need
You can read more about their failure here.
Kevin was the founder of Melon, a food delivery startup aimed at being more cost-effective. Melon’s unique approach was quickly validated through an MVP and in just two months, the business grew to $10k/mo and 500 users. However, they realized becoming profitable would be hard and decided to discontinue the service.
Details of the startup:
Founder:
Kevin Wang
Country:
United States
Industry:
Food & Beverage
Started in:
2019
Closed in:
2020
Funding Amount:
$0
Specific cause of failure:
Lack of Experience
You can read more about their failure here.
